Hyperuricemia can eat watermelon in moderation. Watermelon belongs to the low purine diet. Hyperuricemia is a chronic metabolic disease caused by purine metabolism disorder, once this situation occurs, you need to strictly control the diet, avoid eating high purine food, so as not to progress to gout, affecting the quality of life later. The content of watermelon is very low, only 1.1mg per 100g, after intake generally does not lead to elevated uric acid, so in hyperuricemia as well as gout in all periods can be consumed in moderation. Patients with hyperuricemia need to eat grains, low purine fruits and vegetables, milk and eggs and other low purine foods, but also moderate water to increase uric acid excretion, moderate exercise, to ensure good health. It is recommended that patients with hyperuricemia go to a regular hospital in a timely manner and follow the doctor’s instructions for standardized treatment, so as not to delay the condition.