The effects of Pueraria Mirifica are to promote the production of fluids to quench thirst, to relieve the skin’s surface of evil qi, and to elevate yang qi to stop diarrhea. However, cooking Pueraria Mirifica with meat does not usually have the effect of treating diseases, and it should be used under the guidance of a doctor.
Pueraria Mirifica is sweet, pungent and cool in nature, which can both clear heat and encourage the rising of yang qi in the spleen and stomach, and has the effect of generating fluids to quench thirst as well as elevating yang to stop diarrhea. Pueraria lobata boiled meat is suitable for patients with dry mouth and thirst, dry lips and mouth, red tongue with little fluid due to heat disease and injury to fluid, as well as patients with diarrhea (diarrhea caused by weakness of the spleen), dysentery and other patients with deficiency of the spleen. For example, Pueraria lobata stewed pork ribs soup is often used clinically.
Pueraria lobata boiled meat using a limited dose, and a single drug, generally does not play a role in the treatment of disease, to treat the disease, need to be in the doctor under the guidance of the identification of medicine, do not use blindly, so as not to delay the condition.