What to eat in acute leukemia

The daily diet of acute leukemia patients should be a combination of meat and vegetables, nutritious and easy to digest. Eat more food rich in high quality animal protein, vitamins, dietary fiber, such as beef, apples, oats and other foods. 1. Foods rich in high quality animal protein: such as beef, lamb and other meat foods, or fish, shrimp and other foods, are rich in high quality animal protein. You should pay attention to whether you are allergic to seafood. 2. Foods rich in vitamins: such as apples, oranges, cabbage and other vitamin-rich fruits and vegetables, can supplement the body’s vitamin needs. 3. Dietary fiber: such as oats, corn and other grains, or celery and other vegetables, are rich in dietary fiber, which helps to promote digestion. Acute leukemia requires chemotherapy and other treatments, there will be appetite loss, nausea and vomiting and other reactions, so the diet should be light, easy to digest and rich in nutrients. Specific advice to follow the guidance of professional doctors.