To prevent Alzheimer’s disease, it is recommended that the patient consult a neurologist. For middle-aged and elderly patients, a CT and MRI of the head can be performed to initially assess the condition of the brain. If the patient has senile brain atrophy, it is recommended that the patient can make adjustments to food and medication, dementia is most commonly seen in the temporal lobe and hippocampal atrophy. Patients are advised to eat brain-boosting foods such as walnuts, pine nuts, peanuts and other nuts, as well as fresh vegetables and fruits for vitamin supplements. Patients with Alzheimer’s disease can also take oral medications to improve brain cell metabolism, such as cytarabine and cerebrolysin, etc. Patients can also be given acetylcholinesterase inhibitors, such as lithiazepoxide and donepezil hydrochloride. Prevention of Alzheimer’s disease can also take the approach of traditional Chinese medicine and herbal medicine, such as herbal soup conditioning as well as acupuncture and massage.