Eating radish can eat persimmons, the two together will not cause toxic side effects, but persimmons and radish try not to eat too much. Radish has a relatively good nutritional effect, appropriate eating radish is conducive to replenish carbohydrates, dietary fiber, vitamin C and water. Persimmon is a common fruit in the fall, which is relatively rich in nutrients, containing vitamin C, calcium, phosphorus, iron, zinc, carotene, protein, fructose and other nutrients. The intake of these two foods can be supplemented with rich nutrients, which are beneficial to the human body and do not cause adverse reactions. But must pay attention to the amount of intake, do not recommend a large amount of intake, so as not to cause indigestion caused by nausea and vomiting, abdominal pain, diarrhea and other symptoms. Daily need to pay attention to dietary balance, also need to supplement meat and eggs and other foods.