Eating peach wine will be nausea and regurgitation, may be alcohol stimulation of gastric mucosa and other physiological causes, may also be chronic gastritis, reflux esophagitis and other pathological causes.
1. Physiological reasons: alcohol stimulation of the gastric mucosa or drinking a lot of peach wine, drinking peach wine while consuming spicy hot pot, fried chicken, pickles, coffee, strong tea, ice cream, chilled drinks and other stimulating foods, may stimulate the gastrointestinal mucosa, aggravate the burden on the gastrointestinal tract, thus causing nausea, regurgitation and other uncomfortable symptoms after eating peach wine.
2. Pathologic causes:
(1) chronic gastritis: fond of too hot food, immunization, bacterial infection and other factors can cause chronic inflammation of the gastric mucosa, resulting in nausea, vomiting, stomach pain, stomach bloating and other symptoms after eating peach wine.
(2) Reflux esophagitis: the esophageal mucosal barrier is damaged, anti-reflux mechanism is impaired and other factors can lead to acid and alkali reflux to the esophagus, resulting in pathological changes such as esophageal mucosal congestion, edema, erosion, causing symptoms such as vomiting, nausea, gastric distension, acid reflux and heartburn after eating peaches and wine.
Eating peach wine will be nausea and regurgitation, it is recommended to seek timely medical attention if necessary to clarify the diagnosis, targeted treatment.