Appendicitis patients with inflammation are allowed to eat cherries, and generally will not produce adverse reactions or aggravate the condition. Cherries are a common fruit, rich in nutrients, moderate consumption of cherries can provide the body with the necessary capacity, but do not eat too much at once, so as not to cause abdominal distension, abdominal pain and other uncomfortable symptoms. In general, patients with inflammatory appendicitis can consume cherries, and usually do not produce adverse reactions or aggravate the condition and so on. Appendicitis patients are mainly treated by surgery, patients can be treated by laparoscopic appendectomy, open appendectomy and other ways. However, cherries should not be eaten 6 hours before the operation and before the gastrointestinal function is not recovered after the operation. It is recommended that patients with appendicitis go to the hospital in time and follow the doctor’s instructions.