You can drink winter melon soup for gout. The occurrence of gout and blood uric acid level is too high, so patients need to avoid eating high purine food. The purine content of winter melon soup is not high, and winter melon has the effect of clearing heat and detoxification, diuretic swelling, etc., which has a certain role in promoting uric acid excretion. Therefore, gout can drink winter melon soup in moderation, will not adversely affect the condition. From a nutritional point of view, 100g of winter melon soup contains about 0.4% protein, 3% carbohydrates, 2.9% dietary fiber, 0.2% fat, 19mg of calcium and other ingredients, which can replenish the nutrients contained in the human body to maintain the normal physiological function of the body. So drinking winter melon soup in moderation has certain benefits to health. In summary, gout patients can drink winter melon soup, but usually also need to reasonably match the meal, to ensure a balanced intake of various nutrients. At the same time, gout patients need to go to the hospital on a regular basis, under the guidance of the doctor standardized treatment.