You can eat yellow peaches when you have a cough, unless you are allergic to them. If you are not allergic to them, they are good for relieving cough symptoms, because they contain a lot of pectin, vitamins, cellulose and water, and the taste is also sweet and sour. Of course at this time yellow peaches are best fresh, canned yellow peaches are relatively poor, because canned yellow peaches are sugar soaked, the taste may be heavier. Normal yellow peaches are naturally formed sweetness, more moderate, vitamin content is also higher than the vitamin content of canned type of yellow peaches. In addition, the yellow peaches themselves are more nourishing and moisten the lungs very well, especially when the external cough eating yellow peaches also help the recovery of external diseases, so you can still eat yellow peaches when coughing.