Normal people who eat instant noodles will not have an increase in blood glucose above the normal value, while diabetic patients who eat instant noodles may have an increase in blood glucose. Instant noodles contain a large amount of starch and fat, is a high sugar and high fat food, after eating may lead to increased blood sugar. Normal people, eat instant noodles blood glucose elevation generally does not exceed the normal value; diabetic patients, eat instant noodles may lead to a significant increase in blood glucose, resulting in blood glucose fluctuations, is not conducive to the condition. Diabetes because it is a very common metabolic disease, dietary control is very important, is the basic treatment measures. A low-sugar and low-fat diet with less high-calorie and fried foods to keep the total daily calorie intake stable is conducive to controlling blood glucose and stabilizing the condition. Both normal people and diabetic patients are not recommended to consume large amounts of instant noodles. Balanced nutrition is beneficial to health. Diets for people with high blood sugar should be under the guidance of a doctor, and timely consultation is recommended when elevated blood sugar occurs.