Women often fart because they consume gas-producing foods such as groundnuts, onions, beans and soy products, or foods that contain too much starch such as sweets, sweet potatoes and potatoes. People who eat too much pasta can also fart frequently due to excessive gas production in the intestinal cavity. Poor digestion in the small intestine does not allow for adequate digestion of food, thus leading to increased farting. Stress, high stress, or before going to the toilet may also increase farting. If you suffer from irritable colon syndrome or indigestion, which causes rapid development of intestinal bacteria, you are likely to produce gas in the intestinal cavity and fart. Some people are born with gastrointestinal or systemic diseases or farting. People who fart often should develop good eating habits, eat less and more, avoid overeating, and chew slowly when eating to avoid air entry. You should also reduce foods that are easy to produce gas and have a high starch content.