Breast cancer is one of the most common malignant tumors in women, accounting for 7-10% of all malignant tumors in the body and second only to uterine cancer in women, and has become a major cause of threat to women’s health. Its incidence is often associated with heredity, as well as a higher incidence in women between the ages of 40-60, before and after menopause. It is one of the most common malignant tumors that usually occurs in the glandular epithelial tissue of the breast and seriously affects women’s physical and mental health and even endangers their lives.
Breast cancer is rare in men, and only about 1-2% of breast patients are male. The main treatment methods include surgery (breast-conserving, radical treatment), radiotherapy, chemotherapy, endocrine, targeted therapy, etc. It needs to be treated comprehensively under the guidance of professional doctors.
I. Dietary therapy for breast cancer
If you see breast lumps, no pain, no itch, unchanging skin color, hard texture, chest and rib swelling, string pain, emotional excitement, and frequent over-exertion of the month, you can use the following supplements.
Breast cancer dietary therapy: 10 grams of CURLY FLOWER BAN, 2 grams of JASMINE FLOWER, brewed with boiling water and drink frequently as tea. This product has the function of soothing the liver and strengthening the spleen, relieving pain, activating blood circulation and dispersing blood stasis, which is very suitable for those who suffer from chest and rib swelling and pain.
Breast cancer dietary therapy formula 2: 10 grams of green tea and 15 grams of kumquat. First, flatten the kumquat into a cake with the back of a knife or a wooden board, put it in a cup with tea leaves, brew it with boiling water, and drink it after 10 minutes. This product is rich in vitamins and tea pigments, and has certain anti-cancer and anti-cancer effects, and can regulate qi and relieve pain, and also help to dissipate the swollen nucleus, can often take. When fresh kumquats are out of stock, kumquat cakes (made of sugar) can be used instead.
If the lump in the breast is hard, the local skin is rough and orange-peel-like, or the lump is ulcerated or flipped, or the axillary lymph nodes are enlarged, the following tonic can be used.
Breast cancer diet: 250 grams of fresh clams, 1 block of tofu, peel the meat with boiling water, fry it slightly in a frying pan, add 800 ml of water, add pepper, yellow wine, onion, ginger, salt, MSG, boil it, put in the tofu, boil it and serve. This product is a delicious dish, which can help to reduce phlegm, soften hardness, reduce swelling and disperse knots, and help breast cancer to subside.
Breast cancer recipe: 30 grams of seaweed and 50 grams of shredded seaweed. Add oil, salt, onion, ginger, pepper and other seasonings, and serve as a dish. This product has the effect of softening and dispersing the nucleus and metastatic lymph nodes, and can be consumed frequently.
Breast cancer recipe: 500 grams of fresh ironwood leaves and 100 grams of purple dill. Cut the leaves into inch pieces, add 1.5 liters of water and decoct for half an hour, then add the dried purple flowers and decoct for 15 minutes, take the juice for external fumigation and external washing. This product clears heat and detoxifies the body, reduces swelling and disperses lymph nodes, and is used externally to help the lumps and lymph nodes subside.
If you have poor appetite, pale face, shortage of breath, dizziness and other symptoms, you can use the following tonic products.
Breast cancer diet: 250 grams of fresh silkworm chrysalis, boil in vegetable oil, add salt and consume in portions. This product has the function of strengthening the spleen, benefiting the qi and nourishing the liver, which is effective in supporting the weak qi of the disease, and can be taken for half a month.
Breast cancer recipe 7: 250 grams of loofah, 30 grams of black fungus, 1 egg. Peel the loofah and cut it into pieces, wash the black fungus, and grind the egg well. Stir-fry the loofah and black fungus with oil and salt, add 500 ml of water, boil and add the egg, add MSG to the right amount. This product has a certain effect of tonicity and anti-cancer, and can relieve summer heat and diuretic, so it is especially suitable for consumption in summer, and can be taken frequently.
Breast cancer recipe 8: 20g of ginkgo, 30g of lotus seeds, 50g of lotus root powder. Soak the lotus seeds for half an hour, add water and boil for about 40 minutes until the lotus seeds are rotten, then add appropriate amount of rock sugar. Stir the lotus root powder with cold water to make a homogeneous paste, put it into the soup pot and boil it into a soup. This product has the effect of nourishing qi and nourishing yin, activating blood circulation and resolving blood stasis, and it is often taken to support the positive and anti-relapse effect.
What is good to eat for breast cancer?
1. It is advisable to eat more foods with anti-breast cancer effects, such as seahorses, horseshoe crabs, cobra meat, sperm whale oil, toad meat, crabs, red clams, oysters, tortoiseshell meat, kelp, asparagus and cauliflower.
2. it is advisable to eat more foods with immunity enhancing and relapse prevention, including mulberry, kiwi, asparagus, pumpkin, barley, kidney beans, yam, shiitake mushroom, shrimp skin, crab, mackerel, prawns, snake.
3, swelling is appropriate to eat barley, loofah, adzuki beans, taro, grapes, lychee, water chestnuts, carp, pond lice, shark, kelp, loach, yellow croaker, snail.
4. It is advisable to eat fennel, green onion, shrimp, sea dragon, smear oil whale, orange cake, grapefruit and horseshoe crab for distension and pain and nipple retraction.
Breast cancer patients should not eat the following foods.
1. avoid smoking, alcohol, coffee and cocoa.
2, avoid spicy pepper, ginger, cinnamon and other spicy stimulating foods.
3, avoid fatty, fried, moldy, pickled foods.
4. Avoid hairy food such as rooster.
Breast cancer patients’ dietary principles
1. Emphasize balanced nutrition and focus on supporting deficiency
Internal deficiency” of breast cancer patients is the main contradiction in the process of disease occurrence and development. It causes cancer because of deficiency and deficiency because of cancer. The purpose of food therapy is to ensure that breast cancer patients have sufficient nutrition to improve the body’s ability to resist disease and promote their recovery. Therefore, the Nei Jing says: “Food and meat, fruits and vegetables should be nourished to the fullest, without making too much of them, which will hurt their righteousness.”
Under the guidance of the general principle of supporting the righteousness and nourishing the deficiency, the dietary treatment for breast cancer patients should be nutritious, diversified and balanced. As stated in Nei Jing, “Five grains are nourishing, five fruits are helpful, five animals are beneficial, and five vegetables are sufficient.” The loss of bias, it is harmful.
2. Familiarize with the nature and taste of food and emphasize on food identification
Breast cancer, like other diseases, has different yin and yang, cold and heat, deficiency and reality. Food is also different from hot, cold, warm and cool, pungent, sweet, bitter, sour and salty. The five tastes of food should be cold and hot, while the cold one should be warm. Pungent taste is warm and dispersed, such as ginger and onion; sweet taste is moderate, such as yam, gorgonian and syrup; light taste is permeable, such as winter melon and coix seed; sour taste is astringent, such as umeboshi and hawthorn; salty taste is soft and firm, such as seaweed, kombu and oyster.
3.Select anti-cancer foods, and strive to be targeted
Medicine and food have the same origin, and some foods have both therapeutic and anti-cancer effects, so they can be selected and applied in a targeted manner. Folk use it with clove and persimmon to treat esophageal cancer, breast cancer, liver cancer, etc. Experiments have confirmed its inhibitory effect on transplanted tumors caused by carcinogenic viruses in mice. Foods in daily life, such as garlic, soy products and green tea, are also good anti-cancer agents.