Ginger, jujube and peppercorns in water is to stop vomiting and warm the middle, relieve the surface of the cold (remove the cold from the surface of the muscle), etc., but we need to pay attention to the water to take the analysis of the ingredients is limited, can not replace the drug treatment.
Ginger is effective in dispersing cold, relieving cold, warming the middle, stopping vomiting, relieving cough, resolving phlegm, and detoxifying fish and crabs. It can be used for light evidence of wind-cold cold, wind-cold in the lungs, phlegm (a pathological product formed by the impaired metabolism of water) and vomiting, stomach heat and vomiting, and so on.
Red Jujube (Ziziphi jujuba) is used for calming the mind and nourishing the blood, benefiting the qi and tonifying the middle. It can be used for women with liver-qi disharmony, dirty agitation (upset and depression, wanting to cry for no reason), grief for no reason; mental trance, insomnia; loose stools (thin and unformed feces), lethargy and weakness, weakness of the spleen and stomach, and other discomforts.
The effects of peppercorns are to stop itching and kill worms, warm the middle and relieve pain (by warming the spleen and stomach to relieve pain). It can be used for diarrhea and vomiting, coldness of the spleen and stomach, syncope of the hands and feet (unconsciousness, accompanied by cold extremities, even cold to the elbows and above the knees), and itching in the vagina of women and other discomforts.
The efficacy of Chinese herbal medicine in water is relatively limited and cannot replace prescription medicines to play a therapeutic role. If necessary, it is recommended to use it reasonably under the guidance of a professional physician.