Taking cold medicine is allowed to drink green bean soup. Mung bean soup is a common soup in life, which is made of mung beans boiled with water, due to the limited effective content of food, so taking cold medicine and drinking mung bean soup usually does not produce adverse reactions.
Green beans, sweet flavor, cool nature. Attributed to the heart, liver, stomach meridian. It has the efficacy of clearing heat, eliminating summer heat, inducing diuresis and detoxification. Used for summer heat and thirst, colds and fever, cholera and diarrhea, phlegm and asthma, headache and eye red, mouth and tongue sores, edema and urination, rubella and venereal disease (acute infectious diseases, visible skin red like paint), drug and food poisoning.
It should be noted that the spleen and stomach cold and slippery people avoid.
Eat cold medicine can drink green bean soup, but should pay attention to the right amount, it is recommended that patients take cold and flu medication orally under the guidance of a doctor, should also pay attention to dietary diversity, to maintain balanced nutrition.