The question of whether a patient with gallbladder stones can eat goose eggs cannot be generalized. If there is no discomfort at all, you can eat them. If you feel uncomfortable after eating it, then don’t eat it or eat less of it. Dietary principles for patients with gallbladder stones are mainly low-fat, light diet, of course, this is not absolute. The cholesterol content in goose eggs, especially the yolk, is relatively high and may trigger gallstone attacks. However, there are some patients who follow a normal diet, such as eating goose eggs and chicken eggs, which does not lead to gallbladder stone attacks. On the contrary, there are some patients whose even a light diet may lead to gallbladder stone attacks. Therefore, patients with gallbladder stones cannot be generalized in terms of diet and the advice given is to try to eat.