Patients with high triglycerides can eat some fresh vegetables, fruits, oats and other fiber-rich foods for breakfast, and fish is preferred for meat; soybeans and soy products can be chosen to supplement protein.
There is no clear recipe for patients with high triglycerides, but they should limit fat and cholesterol intake, and reduce the consumption of egg yolks, cream, animal offal, fatty meats and other foods with high cholesterol and fat content
Fish contains n-3 series of polyunsaturated fatty acids with cardiovascular protection; soybeans and soy products are rich in vegetable proteins, which can reduce blood lipids; fresh vegetables and fruits are rich in vitamins E and C, etc., which are beneficial to the human body and can improve the cardiovascular function; oatmeal, vegetables and other foods contain dietary fiber, which has the effect of lowering blood lipids. All the above foods can be eaten more in moderation.
Dietary treatment is part of the treatment of hypertriglyceridemia patients, but can not replace the drug, it is recommended that patients under the guidance of a doctor to clarify the treatment method, with the treatment to avoid adverse consequences, the drug needs to be taken under the guidance of a physician.