What to pay attention to in the usual diet of celiac gastritis

Celiac disease usually need to pay attention to the diet as light as possible, easy to digest, try to avoid too spicy, stimulating food, such as onions, ginger, garlic, chili peppers, etc. Do not eat too much. Avoid cold food, some people like chilled fruit, chilled drinks, and even chilled beer, etc. It is recommended to avoid as much as possible, with warm food as the main focus. Also need to be careful not to use too much each time, and do not overeat. You also need to avoid unclean food, such as summer is very fond of cold food. If the stalls on the roadside may be unclean and unhygienic, it may cause acute gastroenteritis. So celiac gastritis patients try to pay attention, and for celiac gastritis diet process must pay attention to reduce or avoid the intake of alcohol, because alcohol may cause quite a lot of damage to the gastric mucosa.