Now is the season of lychee, love to eat lychee food have purchased a few pounds, hidden in the refrigerator taste more cold. This hot summer how can not have lychee it. However, although the lychee sweet nourishing but should not eat more, because the lychee eat more will trigger swollen gums, constipation and dryness, limb weakness, sore throat and other uncomfortable fire symptoms. Especially the skin allergy body can not eat. So how do you do after eating lychee on fire? Weather.com health channel to introduce you to clear the fire 8 great recipes, so you can eat well and comfortable when a food Oh.
After eating lychee fire how to do after the fire clear fire 8 magic formula let you eat well 1, after eating lychee fire how to do: eat before drinking some clear fire drinks before eating lychee can drink off salt water or Xia Gu Cao herbal tea, winter melon soup, mung bean soup and other foods to reduce fire, can effectively prevent fire. If you eat a lot of lychee, has been the symptoms of fire, it is recommended to drink a glass of salt water of lower concentration, or use honey to brew some water to drink, can slow down the symptoms of fire. You can also take chrysanthemum tea, mung bean porridge and other cool foods to defeat fire, which can play a very good effect of reducing fire.
2, after eating lychee fire how to do: eat fruit film We peel the shell of the lychee, the flesh has a thin layer of white film, a little astringent taste, we generally peel it off, but if you want to prevent fire, it is recommended that the film also eat together, and then eat the lychee after the tip of the lychee recessed into the white flesh of the tip-shaped part of the eat together, the same can prevent fire.
3, after eating lychee fire how to do: salt water soak will peel off the shell of the lychee, but do not peel off the white layer of the film, after rinsing, soak into 30% salt water, soak an hour to be able to take out, peel off the white film can eat, after the salt water soak will largely reduce the fire of lychee.
4, after eating lychee fire how to do: each should not exceed 10 ordinary people should not eat more than 10 pieces of lychee each time, especially children eat 3 to 4 pieces each time you can, not in excess; and Yin deficiency dry heat, dampness and heat in the body should not eat lychee, diabetics and people prone to flatulence also need to eat with caution; is growing acne, cold, acute inflammation and other symptoms of people should not eat lychee, will aggravate the disease.
5, how to do after eating lychee fire: eat growing in the east canopy of the lychee because the lychee is a long sunshine fruit tree, like the sunlight in the west, the fruit is also ripe from the west, so the long in the west of the lychee will be particularly sweet, but will be more dry fire. Therefore, if you are afraid of fire, you can choose to grow on the east side of the branches of the lychee, more mild.
6, after eating lychee fire how to do: drink some salt water before eating lychee can be moderate to drink off salt water or summer herbal tea, winter melon soup, mung bean soup and other foods to reduce fire, can effectively prevent fire or with 20 to 30 grams of raw ground boil lean meat or pork bone soup to drink, can effectively prevent lychee disease.
7, after eating lychee fire how to do: refrigerated lychee will be picked down the fresh lychee with a container, sink in the well or put in the cold spring (water), take food overnight, not only will not get on fire can also dry gas and Yin.
8, how to do after eating lychee fire: enjoy the “dewdrop red lychee” dewdrop lychee is before dawn, while the dew has not receded, freshly picked from the tree lychee, these lychee absorbed a day of sunlight, and then after a night of warm and cool, so the heat has abated, not only will taste more delicious, but also will not have the problem of fire.