Eggs are not recommended during diarrhea.
Diarrhea may be one of the symptoms of diseases such as enteritis, intestinal polyps, and intestinal cancer caused by viral or bacterial for and other microbial infections. During diarrhea, gastrointestinal peristalsis is accelerated, and the mucous membrane of the intestinal tract may also decrease in absorption capacity due to congestion and edema. In addition to diarrhea, there may be symptoms such as abdominal pain and increased exhaust.
Eggs as a food, rich in protein, energy, dietary fiber, cholesterol, vitamins, calcium, zinc and other nutrients, a small amount can be taken to replenish nutrients, enhance physical fitness, but taking too much may lead to indigestion abdominal pain, vomiting, diarrhea and other symptoms.
Eating eggs when diarrhea may increase the burden on the intestinal tract and aggravate the symptoms of diarrhea, so it is not recommended to eat eggs when diarrhea.