It is not allowed to eat ice cream in early pregnancy. Ice cream is too cold and stimulating, which can lead to gastrointestinal irritation and thus gastrointestinal discomfort symptoms, such as vicious vomiting, abdominal pain and diarrhea. If a severe gastrointestinal reaction occurs it may stimulate the uterus, thus producing uterine contractions, which can affect the fetus and even the possibility of miscarriage. Severe gastrointestinal reactions can lead to water-electrolyte disorders in the body, which can affect the pregnant woman, and in serious cases, malnutrition can occur, which can affect the development of the fetus. Most women will have early pregnancy reactions in early pregnancy, if they eat too cold food, it will aggravate the early pregnancy reactions, and the fetus is prone to accidents in early pregnancy, so they need to pay attention to a reasonable diet, more rest, and combine work and rest.