Fever can drink coconut milk, coconut milk can provide energy and nutrition for fever patients, pay attention to appropriate consumption. Fever patients need to eat a light diet, more food containing vitamins, minerals, etc. Coconut milk is a common drink, containing energy, carbohydrates, sodium, potassium, calcium, phosphorus and other nutrients, which helps to maintain the normal physiological function of fever patients. Coconut milk contains certain nutrients, can be appropriate to eat, but do not recommend eating a large amount of food, so as not to increase the burden on the stomach and intestines, in addition, the consumption of coconut milk needs to be warm, so as not to irritate the gastrointestinal tract of raw and cold food, is not conducive to the recovery of patients with fever. If fever patients have special food needs, it is recommended to consume under the guidance of a doctor to avoid adverse consequences.