Weakness of the spleen and stomach can be brewed atractylodes macrocephala poria ginseng tea, astragalus and chaihu tea to strengthen the spleen and qi, but is not suitable for everyone, need to be used under the guidance of a doctor.
1. Atractylodes Macrocephalae Poriae Ginseng Tea: originated from the Four Gentlemen Soup, commonly used in the treatment of spleen and stomach qi deficiency. In this formula, ginseng replenishes the qi of the spleen and stomach; atractylodes macrocephala is sweet and warm to replenish qi, bitter and dry to strengthen the spleen; poria strengthens the spleen and seeps away dampness, and then added with sizzling licorice is sweet and warm to replenish qi (using sweet and warm drugs to replenish the qi) to strengthen the power of replenishing qi and tonifying the middle, and harmonizing all the medicines (harmonizing the properties of different Chinese medicines).
2. Astragalus, Ginseng, Shengma, Chaihu Tea: derived from the formula of tonifying the middle and benefiting the qi, the formula contains Astragalus, which is sweet, warm and light, tonifying the middle and benefiting qi, and stopping sweating by consolidating the surface of the body; Ginseng strengthens the power of Astragalus to tonify qi, and Shengma and Chaihu are used to promote the qi and lift up the lowering of the sunken qi. Compared to Sijunzi Tang, which strengthens the spleen and replenishes qi, it is more effective.
The efficacy of Chinese medicine tea drink is limited, such as the need to achieve better results, but also need to consult a doctor for formal treatment, in addition to Chinese medicine tea drink is recommended to consult a doctor before, not blindly take.