There is no such thing as a “faster way to detoxify from alcohol in Chinese medicine”. There is no such thing as a “faster way to relieve alcohol in Chinese medicine”, but there are ways of relieving alcohol in Chinese medicine, such as taking Ge Huaxia Tuber Relief Tang, etc. The specific effect of relieving alcohol varies from person to person, so no generalization is possible.
Ge Hua Diao Tang (葛花解酲汤) is from “Discussion of Internal and External Injuries” (外內伤辨惑論), which was created by Li Dongyuan and is used for treating the accumulation of alcohol. This formula consists of 13 herbs, including Ge Hua, Poria, Poria, Pippi, Muxiang, Chen Pi, Ginseng, Poria, Stir-fried Shen Qu, Ze Xie, Gan Jiang, Rhizoma Atractylodis Macrocephalae, Cardamom, and Sand Seed.
In Kudzu Flower Liquid Barber Relief Soup, Kudzu Flower is the king’s medicine, which is sweet, cold and aromatic in nature, wakes up the spleen and the stomach, and can make the wine and wetness dissolve from the surface, while Shenqu is used to eliminate the accumulation of wine and food staleness, and cardamom and sand nuts regulate qi, open up the stomach and wake up the spleen. Poria, poria, zedoary lead wine wet from the urine and out, ginseng, atractylodes macrocephala tonify the spleen, dry ginger warming dampness, wood, Chenpi, Qingpi qi and stagnation.
A large amount of alcohol in the short term can easily lead to acute alcohol poisoning, resulting in dizziness, nausea, vomiting and other symptoms, and if excessive alcohol consumption over a long period of time can lead to chronic alcohol poisoning, or even alcoholic liver disease, so it is recommended to drink alcohol in moderation.
The use of medication should be guided by a physician, and should not be used on its own to avoid adverse consequences. If you have any discomfort, please go to the hospital in time, and have a professional doctor to identify the symptoms and treatments, so as not to delay the condition.