Patients with characteristic regression fever are advised to eat foods that are cold in nature; foods high in vitamins; easily digestible liquid or soft foods; foods that are warm; and foods within alcohol. Here are a few nutritional dietary treatments for you. 1, lentil porridge 60 grams of white lentils washed and soaked for 2 hours; 150 grams of japonica rice poured dry; first add water to cook lentils, half cooked into the japonica rice to boil over moderate heat, until the rice is cooked and rotten for degree, served twice a day. 2, clear tonic vegetable duck vegetable duck 1, remove the hair and viscera wash, light vegetable 18, raw earth, ginseng 15 grams each, yam 12 grams, add water and stew until the duck meat rotten cooked food. Can nourish the five organs, peace and six internal organs. 3, quail egg health soup angelica, astragalus each 10 grams, 10 quail eggs, add water and cooked for consumption. Can nourish the qi and blood, strengthen the body, and prevent a variety of infectious diseases. 4, wolfberry silver fungus soup silver fungus, wolfberry 10 grams each, 15 grams of yam, add water to stew and close into 30 grams of rock sugar, egg whites 2, and finally sprinkled with chrysanthemum 3 grams, slightly cooked and ready to eat. 2 times a day. 5, water chestnut radish juice water chestnut, radish 250 grams each, washed and squeezed juice, mixed and drink at will. 6, Chinese wolfberry and snake soup 15 grams of Chinese wolfberry, 20 grams of snake meat, 6 grams of rose, add water and decoction, 2 times a day. 7, white fungus cooked sparrow 20 grams of white fungus, sparrow 3, remove the hair and viscera, add sugar, water appropriate amount of stewed food.