Children who have been poisoned by eating strawberries should be taken to the hospital immediately for treatment, and the remaining strawberries should be kept intact and used as samples for laboratory tests. Strawberry poisoning can be caused by strawberries containing certain toxins or bacterial food poisoning caused by bacterial contamination. For strawberry poisoning, the remaining strawberries should be tested so that the disease can be diagnosed and treated as soon as possible with the right medicine. The treatment of children in the hospital is mainly based on infusion, because after strawberry poisoning, children usually have vomiting and diarrhea, and some patients may have fever, and in serious cases, dehydration may occur, which may even endanger the life of the child. Therefore, the main treatment is saline and glucose, and vitamin C, vitamin B6 and other nutrients can be infused to restore the child’s strength as soon as possible, and liver and heart protection drugs can be used to protect the function of important organs to achieve recovery as soon as possible. If there is bacterial food poisoning phenomenon, early treatment with antibiotics is required, and generally cephalosporin antibiotics can be used for treatment with good effect.