During diarrhea, the intestinal digestion and absorption function decreases, and the reabsorption of water is weakened. And watermelon contains a lot of water, when consumed in excess can lead to diarrhea symptoms worsen.
Fruits should not be consumed during diarrhea because they are generally rich in water and crude fiber, which can lead to aggravation of symptoms.
Diet during diarrhea should be light and well-digested, such as rice porridge, rotten noodles, etc. Avoid spicy, cold and greasy foods.
Patients with diarrhea should seek early medical attention to identify the cause. For diarrhea caused by acute gastroenteritis, food poisoning, etc., untimely treatment may lead to dehydration or even shock.
For diet during diarrhea, it is recommended to consult a doctor.