Anemia in early pregnancy to cope with the following main measures: 1, find the cause: according to the degree of anemia, mild anemia, to see if it is not pregnant before the increase in menstrual flow, there is gastrointestinal bleeding, if the severe anemia to exclude congenital genetic diseases such as thalassemia, if there is such a genetic disease to be prenatal diagnosis, prenatal intervention; 2, etiology of the cause of the treatment: simple iron-deficiency anemia, or just vitamin B12 Folic acid deficiency, after finding the cause of anemia, to targeted treatment, one is dietary intervention, in fact, pregnancy can only play a supporting role, because a person’s dietary intake, certainly can not afford two people on the demand for iron. It is beneficial to eat more foods with high iron content such as red beans, liver, lean meat and fungus. After 16 weeks of pregnancy, according to the requirements of the WHO need routine iron supplementation, because food intake is certainly not enough, iron intake is to ferrous sulfate, ferrous succinate-based, ferrous sulfate requires intake of more than 0.3g per day, ferrous succinate requires more than 0.1g/day, in the supplementation of iron at the same time, it is best to also take vitamin C. Vitamin C can improve the absorption of iron, there will be a medication rising state of iron afterward.