Fracture patients can eat ginseng chicken soup, which is rich in nutrients and has very good benefits for patients’ recovery, but should not be consumed in large quantities for a long time as it can cause other diseases such as hyperlipidemia. You can also eat pork ribs soup and mutton soup, which are rich in nutrients, all of which help fracture patients recover. In addition to the intake of high protein foods, it is also important to consume foods rich in calcium to help the recovery of bones, especially in the middle and late stages of fracture need to intake calcium to help the recovery of fracture, but also to help prevent osteoporosis. The easy way to recover from a fracture is also to get more sunlight to increase the synthesis of vitamin D in the body, and the increased absorption of vitamin D is very useful for fracture recovery. After the fracture there will be painful symptoms that will limit the functional activity of the patient, but it is also necessary to perform appropriate activities to avoid sequelae such as dysfunction and loss of function.