White peony in wine is good at harmonizing the middle and easing the pain (relieving pain by regulating the spleen and stomach), relieving pain, and is used for coercive and rib pain, abdominal pain, and post-partum abdominal pain. White peony in wine is white peony slices concocted with wine. White peony is the dried root of Paeonia lactiflora of the buttercup family. It is bitter, sour and slightly cold in nature. It belongs to liver and spleen meridians. It has the efficacy of nourishing blood and regulating menstruation (regulating menstrual irregularities caused by blood deficiency), astringing yin and stopping sweating (astringing yin fluid and reducing sweating), softening the liver and relieving pain (treating pains caused by deficiency of liver yin and liver blood), and calming liver yang. White peony is used in treating blood deficiency, menstrual disorders, spontaneous sweating (involuntary sweating during the day, aggravated by the slightest movement), night sweating (abnormal sweating after going to sleep, stopping sweating after waking up), dystocia (pain in the area of the coxae and ribs), abdominal pain, contracture of the limbs, headache and dizziness. White peony in wine reduces acidity and coldness, is good at harmonizing the middle and easing the urgency, relieves pain, and is used for dystocia (pain in the area of dorsal ribs and ribs), abdominal pain, and post-partum abdominal pain. If you need to use the drug, you need to use it correctly under the guidance of a doctor, and not blindly use it by yourself, so as not to cause adverse effects on the body.