There is no such thing as the best way to drink chrysanthemum with anything, it is the right treatment for the symptom that will bring about good results. According to different diseases, chrysanthemum can be combined with mulberry leaves, stone vitex, mother-of-pearl, cicada slough, woodchuck and other drugs. For example, it can be used with mulberry leaves to treat wind-heat colds or warmth that offends the lungs. Chrysanthemum is sweet, bitter and slightly cold in nature. It belongs to the lung and liver meridians. It has the effects of dispersing wind-heat, calming the liver and improving eyesight, clearing heat and removing toxins (removing heat and toxins from the body). It is used for wind-heat cold, headache and dizziness, redness and swelling of the eyes, blurred vision, canker sores and poisons. It is also used to treat wind-heat colds or warm-heat lungs, fever, headache and cough, often with mulberry leaves; to treat hyperactivity of liver yang (exuberant liver yang, causing dizziness, dizziness, headache, etc.), dizziness and vertigo, often with stone diamine, mother-of-pearl, etc. to calm the liver and submerge the yang (inhibit too much yang in the liver); to treat wind-heat in the liver, redness in the eyes with excessive tearing, often with cicadas and wood sorrel, and other wind-heat detoxification and blinding medicines. Since chrysanthemum is slightly cold, it is not recommended to use chrysanthemum to drink regularly for people with a cold constitution. Each person’s constitution is different, and it is recommended to use it under the guidance of a professional physician.