Mulberry is generally no obvious food taboos, normal people in the eating mulberry period, can combine their own preferences to choose other food intake. Every 100g of mulberry water accounted for 82.2g, protein is 1.7g, calcium is 37mg, carotene 30ug. normal people eat mulberry daily appropriate, is conducive to health. At present, there is no clear data to show that mulberry and other foods have obvious contraindications, you can combine their own needs, as well as preferences to choose other foods to eat together. However, those who are allergic to the components of mulberry should avoid eating mulberry. Or patients suffering from gastrointestinal diseases, should control the amount of intake of mulberry, so as not to aggravate the burden on the gastrointestinal tract, affecting the recovery of the disease, but also may aggravate the symptoms of the disease, damage to health.