Ripe Puerh Tea is a processed product of Puerh Tea with roughly the same efficacy, with the effects of clearing away heat and promoting the production of body fluids, removing filth and detoxification, eliminating food and wine, and awakening the spirit and penetrating rashes, and together with Chen Pi, the efficacy and effects of Chen Pi include eliminating food and wine and resolving phlegm and relieving coughs.
Pu-erh tea taste bitter, sweet, attributed to the liver, stomach meridian, the main treatment of summer fever and thirst, headache and dizziness, abdominal pain, dysentery, meat and food stagnation, alcohol poisoning, fatigue (lack of mental health), sleep, measles penetration and other diseases. It is forbidden for people with deficiency.
The Chinese medicine Chenpi is warm in nature, pungent and bitter in flavor, and belongs to the spleen and lung meridians. Its effects are to regulate qi, resolve phlegm, dry dampness and strengthen the spleen. It can be used clinically to treat distension and pain in the epigastrium (stomach and abdomen), vomiting and nausea (hiccups), coughing with cold phlegm or damp phlegm.
The adverse effects of the above drugs are not known. Patients who experience discomfort should seek medical attention promptly. The above drugs should be used in accordance with the doctor’s instructions to avoid delay.