Patients suffering from stones should not eat acidic fruits, such as prunes, plums, plums, lemons, oranges, etc., because the acids contained in these fruits are not easily decomposed by oxidation, which can easily lead to an acidic environment in the patient’s body, thus causing the liver to become bloodless. Most patients with stones have heavy dampness in their bodies, and excessive consumption of acidic fruits can aggravate the symptoms of stones, so it is best not to eat acidic fruits, such as longan, lychee, mango, durian, persimmon, stone patients are also not able to eat more, because these fruits contain ingredients that can easily lead to stone formation, so patients should try to eat less.