Heart implantation of stents, i.e. coronary artery stenting, can eat hard-boiled eggs after the operation, but need to be in moderation.
1. Eggs are rich in nutrients, which can fully replenish the protein, vitamins and trace elements and other nutrients needed by the human body, and are suitable for consumption by most people if they are not allergic to eggs.
2. However, because of the fat in eggs, such as cholesterol, triglycerides, lecithin and so on, it is recommended that you should not eat excessive amounts of eggs after coronary stent implantation, as it will cause lipid metabolism disorders, and is not easy to digest, aggravating the burden on the digestive tract.
It should be noted that after coronary stenting surgery, the main choice of low-salt and low-fat diet, moderate supplementation of fresh vegetables and fruits, etc., such as chest tightness and other uncomfortable symptoms, need to immediately seek medical treatment.