Tuberculosis patients eat fruits with high water content is good, there is no special contraindicated fruits, more common are apples, pears, peaches, bananas can eat. It is important to note that tuberculosis is a highly consumptive disease, which is more damaging to the body. Pay attention to strengthening nutrition, eating more food with high calorie, high fat, high protein and high vitamin, such as turtle, chicken, duck, shrimp, eel and fish, etc. Avoid spicy and stimulating, greasy food. It is also necessary to quit smoking and limit alcohol, have regular meals, match meat and vegetables, avoid overexertion, actively use anti-tuberculosis medication, take strict rest, and go to the hospital for review regularly during treatment.