Nephrotic syndrome can eat egg yolk in moderation, egg yolk can provide the body with nutrients, people with nephrotic syndrome need to pay attention to dietary regulation. Egg yolk contains high protein, fat, but also contains a variety of trace elements and vitamins and other substances. Because it contains all kinds of nutrients needed by the human body, it helps the human body to maintain normal physiological functions. People with nephrotic syndrome lose a lot of protein in the urine, low protein content in the blood, causing edema, and high blood lipids, so moderate consumption of egg yolks can replenish the body protein, which is conducive to the recovery of the disease. People with nephrotic syndrome need to pay attention to dietary regulation, due to edema, high blood fat, low salt, low fat diet. At the same time to ensure adequate nutrition, you can choose foods rich in high quality protein, such as fish, milk, lean meat, chicken, etc., as well as supplemental vitamins, choose fresh vegetables and fruits. Should be under the guidance of the doctor reasonable diet. Those who are allergic to egg yolk should not eat, so as not to cause rash, itching, eating should be moderate, too much eating easily lead to gastrointestinal burden. It is recommended that patients with nephrotic syndrome go to the hospital in time and follow the doctor’s instructions to standardize their treatment and diet.