Dandelion in water can assist in the treatment of esophageal ulcers, but the efficacy of the drug is limited, usually only to improve the condition of the role, can not achieve the purpose of treatment.
Dandelion has a bitter, sweet flavor, and belongs to the liver and stomach meridians, with the effect of clearing away heat and detoxification, eliminating swelling and dispersing knots, and diuretic and diaphoretic (to improve the problem of dribbling in the urine, and the problem of small amount of urine not being able to get through).
It is commonly used clinically for treating carbuncles and sores caused by heat and toxins, redness and swelling of the eyes, breast carbuncle (a purulent disease with red, swollen and painful breasts and poor milk discharge), scrofula (mainly referring to cervical lymph node nodules tuberculosis), as well as jaundice due to dampness-heat and astringent pain in the urine dribbling (the sensation of not being able to finish urinating).
According to pharmacological research, dandelion has the role of killing Helicobacter pylori, anti-gastric ulcer, so there is a certain role in the treatment of gastric ulcer, can be used to assist the treatment of esophageal ulcer. Dandelion in water to drink the efficacy of the limited, usually only play a role in improving the condition, can not achieve the therapeutic purpose.
For the treatment of esophageal ulcers, it is recommended to take to protect the esophageal mucosa, inhibit the secretion of gastric acid and anti-infective drugs for treatment, such as omeprazole capsules, rabeprazole enteric capsules, amoxicillin, morbidoline, etc., and at the same time, to avoid eating spicy stimulation of greasy food.
Drugs need to be used under the guidance of a doctor, do not blindly take on their own.