Pregnant women with indications of Angelica dahurica can consume the soup stewed with Angelica dahurica in moderation under the guidance of a physician, while pregnant women with evidence of yin deficiency and blood heat are not recommended to consume it.
Angelica dahurica belongs to a kind of traditional Chinese medicine, and is categorized in the relief of epidermal dispersal of cold (removing cold from the surface of the muscle) drugs. The drug can relieve cold, dispel wind and relieve pain, and open the nose, especially good at treating headache, brow bone pain, runny nose, nasal congestion, cold (cold), fever, cough and other symptoms caused by external wind-cold. In addition, Angelica dahurica can also be used to treat bandhas caused by cold and dampness or dampness and heat.
If a pregnant woman has any of these diseases, she can use this medicine to treat them.
However, Angelica dahurica in soup can play a limited role and cannot replace the drug to play a better role in treating the disease. Moreover, Angelica dahurica is pungent, warm, dry and hot, and is not recommended to be used for people with Yin deficiency and blood heat. Specific medication should consult a doctor’s opinion, not self-medication, so as not to cause adverse consequences.