Different thyroid diseases, can not eat the food is not the same, hyperthyroidism patients, Hashimoto’s thyroiditis hyperthyroidism during the patients to eat less iodine-rich foods such as kelp, seaweed, etc., and iodine deficiency caused by hypothyroidism, endemic goiter patients should be moderate supplementation of high iodine-containing foods, if for iodine overdose caused by hypothyroidism, but also to limit the iodine-containing foods. For patients with hyperthyroidism, it is necessary to eat less food with high iodine content, such as kelp, seaweed and so on. This is because eating foods high in iodine in hyperthyroidism may lead to increased secretion of thyroxine, which is not conducive to disease control. For endemic goiter, diet is an important part of the prevention and treatment, you need to eat more iodine-containing foods in moderation, such as kelp, nori and so on. For patients with hypothyroidism caused by iodine deficiency, it is also important to add iodine to the daily diet, consume iodized salt, and eat kelp and nori in moderation. Overall, after suffering from thyroid disease, you should follow the doctor’s instructions for examination and treatment, and also follow the doctor’s instructions for dietary adjustments to avoid aggravation of thyroid disease. Seek prompt medical attention if you feel unwell.