People with stomach problems are advised to eat less high-fat, high-salt, spicy and stimulating, raw and cold and other types of meat. 1. High-fat type: such as pork fat, fried meat, etc. contains more fat, which will stimulate the absorption of the human digestive tract and increase the symptoms of stomach upset. 2. High salt: such as cured meat, bacon, pickled fish, etc., in the production process with high salt repeatedly coated, containing more salt, after eating easily lead to stomach bloating, stomach pain and other uncomfortable symptoms. 3. Spicy stimulation category: such as chili pepper fried meat, barbecue meat, spicy beef, etc., the flavor of spicy, irritating, easy to hurt the gastric mucosa, increasing stomach discomfort. 4. Cold and raw: such as raw fish, raw meat, raw beef, etc., gastric patients can not eat, eating will cause gastric attack or aggravate the symptoms of gastric disease. In addition to paying attention to the daily diet of people with gastric disease, it is also necessary to go to the regular hospital in time to check and treat the disease, so as not to delay the condition.