Stomach bleeding, what are its dietary considerations

Gastric hemorrhage should pay attention to the diet, if in the acute bleeding period, should be fasting, in the recovery period, eating liquid food, after the recovery, to ensure that the diet of healthy and regular.
1. Acute hemorrhage period: you should prohibit the intake of any food and water in this period, because in the acute gastric hemorrhage period, due to the gastric mucous membrane rupture and tear, resulting in the flow of blood in the gastric artery, eating at this time will further aggravate the symptom, resulting in increased bleeding and aggravation of the condition.
2. Recovery period: In this period, because the torn gastric mucosa has just recovered, if you eat hard or spicy food, it will hinder the recovery of gastric mucosa, and even aggravate the condition, so it is recommended to eat light and easy-to-digest food, such as fluids and so on.
3. Healing period: After the gastric hemorrhage is healed, due to the formation of scar tissue in the damaged gastric mucosa, the stomach’s digestion and absorption ability decreases, and indigestion and other symptoms may occur. During this period, patients should have a regular and healthy diet, do not overeat, eat irregularly, and pay attention to rest.
The patient should consult the doctor in time and follow the doctor’s instructions for treatment.