Compound Glycyrrhizin and Liver Protection Tablets are not recommended to be taken at the same time, if there is a need for medication, it should be used under the guidance of a doctor. Liver Protection Tablets is a kind of proprietary Chinese medicine, the main ingredients of which are Chai Hu, Yin Chen, Wu Wei Zi, Panax Quinquefolium, Mung Bean and Pig Gall Powder, which has the effect of dredging the liver and regulating the stagnation of liver qi (regulating the stagnation of liver qi), invigorating the spleen and eliminating the appetite, and is used for chronic hepatitis and early cirrhosis. Mung Bean, one of the ingredients of Liver Tablet, has the effects of clearing heat and detoxification (removing heat and toxicity from the body), subduing summer heat, and inducing diuresis, similar to the effects of diuretics in western medicine. Compound Glycyrrhizin is a western medicine, the main ingredients of which are glycyrrhizin, glycine and cysteine hydrochloride, which is mainly used to treat chronic liver diseases and improve abnormal liver function. Since diuretics can enhance the potassium excretion effect of glycyrrhizin, leading to further low serum potassium and possible hypokalemia (low muscle strength and feeling of weakness), the drug is not recommended to be used in combination with diuretics. As a result, when compound glycyrrhizin is used in combination with liver protection tablets, the mung beans in the liver protection tablets may interact with the glycyrrhizin of compound glycyrrhizin, leading to the development of hypokalemia; therefore, concomitant administration is not recommended. If medication is required, patients should take the medication under the guidance of a doctor and should not take the medication on their own to avoid adverse reactions.