The correct massage method of the middle epigastric point is to adopt the techniques of kneading, rubbing and pushing to operate, so as to strengthen the spleen and stomach, eliminate food and neutralize the middle.
1. Kneading the epigastric region: with the patient lying on his/her back, the operator should press and knead the epigastric region with the tip of the finger or the root of the palm.
2. Mo the middle epigastric region: This method involves the operator massaging the middle epigastric region with the palm or four fingers for 5 minutes.
3. Pushing the middle epigastric region: the operator uses the index and middle fingers to massage the middle epigastric region from the middle epigastric region upward to the lower part of the throat, or from the throat downward to the middle epigastric region.
The location of the epigastric point is in the anterior midline, 4 inches above the umbilicus, which has the effect of strengthening the spleen and stomach, eliminating food and the middle, and can be used clinically for the treatment of vomiting, diarrhea, abdominal pain, loss of appetite, diarrhea, and other illnesses.
When you feel unwell, you need to go to the hospital in time, actively cooperate with the doctor’s treatment, and follow up on time.