The more you eat, the more blood you eat, the more you have to continue to eat?

The more you take to break the bleeding, the more blood you will have, the more you should stop taking it. There are many reasons for vaginal bleeding in women, including bleeding caused by cervical lesions, bleeding caused by submucosal fibroids in the uterus, or abnormal uterine bleeding caused by endocrine disorders. So the treatment is different for different causes, and there is no way to stop the bleeding by simply eating to break the blood flow. A gynecological examination should be performed in time to understand the condition of the cervix, whether there are cervical polyps or cervical lesions, and whether the bleeding is caused by cervical lesions. Ultrasound should be performed to find out the condition of the uterine adnexa and endometrium, and whether there are submucosal fibroids or endometrial polyps in the endometrium. A hormone level test should be performed to find out if the bleeding is caused by abnormal ovarian function, and even a coagulation test should be performed to rule out whether the bleeding is caused by coagulation disorders, and effective treatment should be given for different causes.