Three bean drink has no toxicity, belongs to the general diet, can be taken throughout the year, but generally recommended to take the hot summer climate, can play the effect of summer dampness.
Three bean drink is made of mung beans, red beans, black beans boiled together and become, has the effect of calming the liver and clearing heat, swelling and dampness, all three are medicinal drugs, but also in daily life, often eat food, does not have toxicity, so you can take it all year round.
However, in summer, the summer heat is heavier, and the dampness is also heavier, with the effect of clearing heat and dampness of the three-bean drink can clear the summer heat, to help get rid of dampness, so it is more appropriate to drink in the summer. If you have a hot and humid body, you can drink it in other seasons to clear away heat and dampness, which will help your health.
Mung beans are cold in nature, if the spleen and stomach are weak, it is recommended not to take too much or long-term use of three-bean drink, which may lead to cold spleen and stomach, triggering a decrease in appetite, stools are not shaped and so on.
Long-term use of three-bean drink, need to be guided by a doctor, do not take long-term use without authorization, in order to avoid adverse consequences.