After pancreatic surgery, the following dietary intake is suitable: 1, because the digestive capacity of fat and cholesterol will be temporarily reduced after the surgery, so the intake of high quality protein with low fat and low cholesterol content, such as fish, shrimp, etc., can be appropriate, more protein intake helps the healing of the abdominal cavity and the recovery of the abdominal wall wound; 2, the intake of diet rich in B and C vitamins can be appropriate, such as kiwi, apple 3, the general gastrointestinal function is poor after the operation, so appropriate more intake of food to help defecation, such as dragon fruit, yogurt, etc.; 4, the need to reduce the intake of high sugar diet after surgery, such as cream cake, sugar packets, etc.; 5, can be appropriate more intake of food rich in unsaturated fatty acids, such as walnuts, peanuts, sesame, etc.. Other dietary considerations can be consulted with the attending physician.