There is no best time for pregnant women to eat durian, it can be eaten in moderation at any time during pregnancy. Durian has a high nutritional value and is rich in dietary fiber as well as amino acids and vitamins. Pregnant women can eat it at any time during pregnancy, but in moderation. If durian contains high calories and sugar, excessive intake will lead to excess energy, which will cause problems with weight control during pregnancy, and excessive consumption will lead to elevated blood sugar, resulting in excessive fetal growth and increasing the risk of macrosomia. This excessive intake of durian will produce a significant feeling of satiety, suppressing appetite, and will affect the intake of other dietary nutrients. You can eat durian at any time during your pregnancy, there is no time limit, but do not consume too much.