The anti-inflammatory drugs can eat seafood, anti-inflammatory drugs is a common expression, mainly refers to a variety of antibiotics including cephalosporins, penicillins, quinolones, macrolides and aminoglycoside antibiotics, its main role is to kill or inhibit the growth of bacteria, so as to inhibit the inflammatory response caused by bacterial infection and promote the body to repair. Seafood as a high-protein, low-fat food, after eating will not cause a decrease in the pharmacological effect of antibiotic drugs, and will not increase its toxic side effects, and help improve the patient’s nutritional status, to promote the recovery of infection, so eat anti-inflammatory drugs can eat seafood.