Potatoes that are rotten are recommended not to be eaten even if you cut off the bad ones.
Potatoes rotten cut off its rotten parts, although the naked eye can not see the rot, but other parts of the food is also likely to be contaminated by mold, and most of the rotten potatoes will produce lobelia, after eating may cause food poisoning. For example, nausea and vomiting, accompanied by abdominal pain or diarrhea and other symptoms.
In your daily life, you should do a good job of eating clean and hygienic food, and avoid eating any moldy or rotten food. It may cause gastroenteritis, food poisoning, etc. Long-term consumption of such substances may also cause oncological diseases.
If it has been consumed, attention should be paid to whether nausea, vomiting, abdominal pain, diarrhea and other symptoms occur. If the above symptoms exist, consider the possibility of food poisoning, and it is recommended to go to the hospital as soon as possible to seek medical attention, and carry out the relevant treatment under the guidance of the doctor.