Hoarseness eating eggs does not work, but may aggravate the symptoms of hoarseness.
Hoarseness, mostly due to excessive friction of the vocal cords or vocal cord movement is limited after the clinical manifestations, usually seen in acute and chronic laryngitis, vocal polyps, vocal cord swelling, vocal cord paralysis and other diseases. During the onset of the disease can be accompanied by throat pain, pharyngeal foreign body sensation, cough and even fever and other clinical manifestations.
Skinned eggs are pickled foods and may be irritating. Eating pickled eggs can irritate the mucous membrane of the vocal folds again, causing congestion and swelling of the vocal folds to become more pronounced and aggravate the symptoms of hoarseness.
Hoarseness during the drink more water, moderate amount of more fruits, vegetables, pasta, porridge and other light food, while trying to avoid talking or less talking.
Hoarseness need to consult the otorhinolaryngology, clear cause of the disease and follow the doctor’s instructions for treatment.